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Bistro Favorites: Moules Frîtes & Steak Frîtes - $125

Classic French bistro favorites, moules frîtes and steak frîtes will never go out of style! We’ll focus on pan sauces for both and also master the art of the double frying the fries. We’ll also make garlic sautéed spinach to accompany, and crêpes au chocolat for dessert.
Thursday, September 13, 6:30 to 9

Earlier Event: September 11
Late Summer Chill-Out Menu - $125