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Sushi Basics - $125

You love to eat it, now make it yourself!  Learn the necessary ingredients and equipment, where to buy them and then roll, roll, roll! We focus on norimaki: uramaki, temaki, gunkan maki using vegetables, tuna, salmon, and fish roe.
Saturday, September 1, 1 to 3:30

Earlier Event: August 28
Sushi Basics
Later Event: September 2
Knife Skills - $125